{"id":2307,"date":"2024-03-11T21:59:37","date_gmt":"2024-03-11T20:59:37","guid":{"rendered":"https:\/\/aljeta.com\/?p=2307"},"modified":"2024-06-30T12:11:04","modified_gmt":"2024-06-30T11:11:04","slug":"petulla-recept","status":"publish","type":"post","link":"https:\/\/aljeta.com\/nl\/petulla-recept\/","title":{"rendered":"Petulla, De Albanese Oliebol (pannenkoeken)"},"content":{"rendered":"<div data-elementor-type=\"wp-post\" data-elementor-id=\"2307\" class=\"elementor elementor-2307\" data-elementor-post-type=\"post\">\n\t\t\t\t<div class=\"elementor-element elementor-element-39a6f24 e-flex e-con-boxed e-con e-parent\" data-id=\"39a6f24\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-c2f4e29 elementor-widget elementor-widget-shortcode\" data-id=\"c2f4e29\" data-element_type=\"widget\" data-widget_type=\"shortcode.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-shortcode\"><div class=\"trp_language_switcher_shortcode\">\n<div class=\"trp-language-switcher trp-language-switcher-container\" data-no-translation>\n    <div class=\"trp-ls-shortcode-current-language\">\n        <a href=\"#\" class=\"trp-ls-shortcode-disabled-language trp-ls-disabled-language\" title=\"Nederlands\" onclick=\"event.preventDefault()\">\n\t\t\t<img decoding=\"async\" class=\"trp-flag-image\" src=\"https:\/\/aljeta.com\/wp-content\/plugins\/translatepress-multilingual\/assets\/images\/flags\/nl_NL.png\" width=\"18\" height=\"12\" alt=\"nl_NL\" title=\"Nederlands\"> Nederlands\t\t<\/a>\n    <\/div>\n    <div class=\"trp-ls-shortcode-language\">\n                <a href=\"#\" class=\"trp-ls-shortcode-disabled-language trp-ls-disabled-language\"  title=\"Nederlands\" onclick=\"event.preventDefault()\">\n\t\t\t<img decoding=\"async\" class=\"trp-flag-image\" src=\"https:\/\/aljeta.com\/wp-content\/plugins\/translatepress-multilingual\/assets\/images\/flags\/nl_NL.png\" width=\"18\" height=\"12\" alt=\"nl_NL\" title=\"Nederlands\"> Nederlands\t\t<\/a>\n                    <a href=\"https:\/\/aljeta.com\/nl\/wp-json\/wp\/v2\/posts\/2307\" title=\"English\">\n            <img decoding=\"async\" class=\"trp-flag-image\" src=\"https:\/\/aljeta.com\/wp-content\/plugins\/translatepress-multilingual\/assets\/images\/flags\/en_US.png\" width=\"18\" height=\"12\" alt=\"en_US\" title=\"English\"> English        <\/a>\n\n        <\/div>\n    <script type=\"application\/javascript\">\n        \/\/ need to have the same with set from JS on both divs. Otherwise it can push stuff around in HTML\n        var trp_ls_shortcodes = document.querySelectorAll('.trp_language_switcher_shortcode .trp-language-switcher');\n        if ( trp_ls_shortcodes.length > 0) {\n            \/\/ get the last language switcher added\n            var trp_el = trp_ls_shortcodes[trp_ls_shortcodes.length - 1];\n\n            var trp_shortcode_language_item = trp_el.querySelector( '.trp-ls-shortcode-language' )\n            \/\/ set width\n            var trp_ls_shortcode_width                                               = trp_shortcode_language_item.offsetWidth + 16;\n            trp_shortcode_language_item.style.width                                  = trp_ls_shortcode_width + 'px';\n            trp_el.querySelector( '.trp-ls-shortcode-current-language' ).style.width = trp_ls_shortcode_width + 'px';\n\n            \/\/ We're putting this on display: none after we have its width.\n            trp_shortcode_language_item.style.display = 'none';\n        }\n    <\/script>\n<\/div>\n<\/div><\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-0d9c6e4 e-flex e-con-boxed e-con e-parent\" data-id=\"0d9c6e4\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-35c027f elementor-widget elementor-widget-text-editor\" data-id=\"35c027f\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><\/p><p>Albanese Petulla, een geliefde lekkernij, kenmerkt zich door zijn luchtige textuur en veelzijdige smaken. Dit recept voor gefrituurd deeg wordt doorgaans genoten als ontbijttraktatie en is van generatie op generatie doorgegeven. Het deeg rijst dankzij een unieke mix van baking soda en yoghurt, resulterend in zachte, luchtige balletjes die perfect goudbruin worden gebakken. Geserveerd met een scala aan toppings, van zoet tot hartig, bieden Albanese petulla een verrukkelijke culinaire ervaring. Lees het volledige recept.<\/p><p> <\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-a609871 e-flex e-con-boxed e-con e-parent\" data-id=\"a609871\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-a0e7be9 elementor-widget elementor-widget-image\" data-id=\"a0e7be9\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"800\" height=\"571\" src=\"https:\/\/aljeta.com\/wp-content\/uploads\/2024\/03\/Albanese-ontbijt-Petulla-met-honing-1024x731.jpg\" class=\"attachment-large size-large wp-image-2337\" alt=\"Albanese ontbijt Petulla met honing\" srcset=\"https:\/\/aljeta.com\/wp-content\/uploads\/2024\/03\/Albanese-ontbijt-Petulla-met-honing-1024x731.jpg 1024w, https:\/\/aljeta.com\/wp-content\/uploads\/2024\/03\/Albanese-ontbijt-Petulla-met-honing-300x214.jpg 300w, https:\/\/aljeta.com\/wp-content\/uploads\/2024\/03\/Albanese-ontbijt-Petulla-met-honing-768x549.jpg 768w, https:\/\/aljeta.com\/wp-content\/uploads\/2024\/03\/Albanese-ontbijt-Petulla-met-honing-18x12.jpg 18w, https:\/\/aljeta.com\/wp-content\/uploads\/2024\/03\/Albanese-ontbijt-Petulla-met-honing-600x429.jpg 600w, https:\/\/aljeta.com\/wp-content\/uploads\/2024\/03\/Albanese-ontbijt-Petulla-met-honing.jpg 1141w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-55b21da e-flex e-con-boxed e-con e-parent\" data-id=\"55b21da\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-9f80e46 elementor-widget elementor-widget-heading\" data-id=\"9f80e46\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">De Albanese Oliebol<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-20c96d7 elementor-widget elementor-widget-text-editor\" data-id=\"20c96d7\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><\/p><p>De Albanese petulla vertoont enkele opmerkelijke gelijkenissen met de Nederlandse oliebol. Beide zijn gefrituurde deegwaren die vaak worden gegeten als zoete lekkernijen, vooral tijdens feestelijke gelegenheden. Zowel de petulla als de oliebol zijn populair vanwege hun luchtige textuur en de mogelijkheid om ze nog smakelijker te maken met fruit, chocolade of jam. Hoewel de ingredi\u00ebnten en smaken verschillen, delen ze hetzelfde culinaire principe van het frituren van deeg tot een heerlijke lekkernij. Een uniek recept voor de Albanese Petulla staat hieronder.<\/p><p>\u00a0<\/p><p>Wil je meer weten over de fascinerende geschiedenis en culinaire reis van de oliebol? Lees dan het uitgebreide artikel <a href=\"https:\/\/pepernieuws.blogspot.com\/2024\/03\/de-reis-van-de-oliebol.html\" target=\"_blank\" rel=\"noopener\"><u>De reis van de oliebol.<\/u><\/a><\/p><p> <\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-eeb7ceb e-flex e-con-boxed e-con e-parent\" data-id=\"eeb7ceb\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-3308e92 elementor-widget elementor-widget-heading\" data-id=\"3308e92\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Variaties in Ingredi\u00ebnten\n\n<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-9082989 elementor-widget elementor-widget-text-editor\" data-id=\"9082989\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><\/p><p>Albanese petulla-recepten hebben verschillende benaderingen voor het rijzen van het deeg. Sommigen gebruiken gist, terwijl anderen baking soda en yoghurt toevoegen om het deeg te laten rijzen. Veel mensen geven de voorkeur aan recepten met eieren en yoghurt vanwege het hogere eiwitgehalte.<\/p><p>Wij van Aljeta delen deze voorkeur en hebben daarom het recept met eieren en yoghurt voor jullie uitgeschreven<\/p><p> <\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-9665ae0 e-flex e-con-boxed e-con e-parent\" data-id=\"9665ae0\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-307af74 elementor-widget elementor-widget-heading\" data-id=\"307af74\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Favoriete Toppings\n<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-fa1b28b elementor-widget elementor-widget-text-editor\" data-id=\"fa1b28b\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><\/p><p>Geniet van je Albanese petulla met suiker, honing of feta. Sommige families houden van de zoete smaak van suiker of honing, terwijl anderen houden van de hartige smaak van feta. Kaneelsuiker is een geliefde toevoeging voor een vleugje warmte en pit.<\/p><p>Honing heeft wat Aljeta betreft de voorkeur mede omdat dit ook nog eens heel gezond is.<\/p><p>Zie hier de gezondheidsvoordelen van <a href=\"https:\/\/aljeta.com\/nl\/olijfolie-honing-citroenelixer\/\"><u>Honing.<\/u><\/a><\/p><p> <\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-667b069 e-flex e-con-boxed e-con e-parent\" data-id=\"667b069\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-9c836d7 elementor-widget elementor-widget-pp-recipe\" data-id=\"9c836d7\" data-element_type=\"widget\" data-widget_type=\"pp-recipe.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"pp-recipe-container\" itemscope=\"\" itemtype=\"https:\/\/schema.org\/Recipe\" >\n\t\t\t<div class=\"pp-recipe-header\">\n\t\t\t\t\t\t\t\t\t<div class=\"pp-recipe-header-image\" itemprop=\"image\" itemscope=\"\" itemtype=\"https:\/\/schema.org\/ImageObject\" >\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<meta itemprop=\"url\" content=\"http:\/\/aljeta.com\/wp-content\/uploads\/2024\/03\/Petulla-Recept-albanese-pannekoeken.png\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/aljeta.com\/wp-content\/uploads\/2024\/03\/Petulla-Recept-albanese-pannekoeken.png\" itemprop=\"image\" alt=\"Petulla Recept albanese pannekoeken\" title=\"Petulla Recept albanese pannekoeken\">\t\t\t\t\t\t<meta itemprop=\"height\" content=\"\">\n\t\t\t\t\t\t<meta itemprop=\"width\" content=\"\">\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<div class=\"pp-recipe-header-content\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<h2 class=\"pp-recipe-title\" itemprop=\"name\">\n\t\t\t\t\t\t\tPetulla, Albanese Pannekoeken\t\t\t\t\t\t<\/h2>\n\t\t\t\t\t\t\t\t\t\t<div class=\"pp-recipe-meta\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"pp-recipe-description\" itemprop=\"description\">\n\t\t\t\t\t\t\t<p><\/p><p>Albanese Petulla: Krokant van buiten, zacht van binnen: deze lekkernijen zijn perfect te combineren met een verscheidenheid aan zoete (honing, jam) en hartige (Feta) toppings.<\/p><p><strong>Keuken:<\/strong> Albanees<\/p><p><strong>Gang:<\/strong> Ontbijt, Dessert<\/p><p><strong>Trefwoord: <\/strong>Albanees ontbijt, Albanees eten, Albanees recept,<br \/>Albanese oliebol.<\/p><p> <\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t<div class=\"pp-recipe-details pp-recipe-section\">\n\t\t\t\t<ul class=\"pp-recipe-detail-list\">\n\t\t\t\t\t\t\t\t\t\t<li itemprop=\"prepTime\" content=\"PT15M\">\n\t\t\t\t\t\t\t\t\t<span class=\"pp-recipe-detail-icon pp-icon\">\n\t\t\t\t<i aria-hidden=\"true\" class=\"fas fa-leaf\"><\/i>\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t<span class=\"pp-recipe-detail-content\">\n\t\t\t\t\t\t\t<span class=\"pp-recipe-detail-title\">\n\t\t\t\t\t\t\t\tVoorbereidingstijd\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<span class=\"pp-recipe-detail-value\">\n\t\t\t\t\t\t\t\t15 Minuten\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li itemprop=\"cookTime\" content=\"PT360M\">\n\t\t\t\t\t\t\t\t\t<span class=\"pp-recipe-detail-icon pp-icon\">\n\t\t\t\t<i aria-hidden=\"true\" class=\"far fa-clock\"><\/i>\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t<span class=\"pp-recipe-detail-content\">\n\t\t\t\t\t\t\t<span class=\"pp-recipe-detail-title\">\n\t\t\t\t\t\t\t\tWachttijd\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<span class=\"pp-recipe-detail-value\">\n\t\t\t\t\t\t\t\t60 Minuten\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li itemprop=\"totalTime\" content=\"PT15M\">\n\t\t\t\t\t\t\t\t\t<span class=\"pp-recipe-detail-icon pp-icon\">\n\t\t\t\t<i aria-hidden=\"true\" class=\"far fa-clock\"><\/i>\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t<span class=\"pp-recipe-detail-content\">\n\t\t\t\t\t\t\t<span class=\"pp-recipe-detail-title\">\n\t\t\t\t\t\t\t\tBereidingstijd\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<span class=\"pp-recipe-detail-value\">\n\t\t\t\t\t\t\t\t15 Minuten\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li itemprop=\"recipeYield\" content=\"90\">\n\t\t\t\t\t\t\t\t\t<span class=\"pp-recipe-detail-icon pp-icon\">\n\t\t\t\t<i aria-hidden=\"true\" class=\"fas fa-clock\"><\/i>\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t<span class=\"pp-recipe-detail-content\">\n\t\t\t\t\t\t\t<span class=\"pp-recipe-detail-title\">\n\t\t\t\t\t\t\t\tTotale tijd\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<span class=\"pp-recipe-detail-value\">\n\t\t\t\t\t\t\t\t90 Minuten\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li itemprop=\"nutrition\" itemscope=\"\" itemtype=\"https:\/\/schema.org\/NutritionInformation\" >\n\t\t\t\t\t\t<span itemprop=\"calories\">\n\t\t\t\t\t\t\t\t\t\t<span class=\"pp-recipe-detail-icon pp-icon\">\n\t\t\t\t<i aria-hidden=\"true\" class=\"fas fa-users\"><\/i>\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t<span class=\"pp-recipe-detail-content\">\n\t\t\t\t\t\t\t\t<span class=\"pp-recipe-detail-title\">\n\t\t\t\t\t\t\t\t\tPorties\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t<span class=\"pp-recipe-detail-value\">\n\t\t\t\t\t\t\t\t\t3 tot 4 Personen\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\t\t<div class=\"pp-recipe-ingredients pp-recipe-section\">\n\t\t\t\t<h3 class=\"pp-recipe-section-heading pp-recipe-ingredients-heading\">\n\t\t\t\t\tIngredi\u00ebnten\t\t\t\t<\/h3>\n\t\t\t\t<ul class=\"pp-recipe-ingredients-list\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"pp-recipe-ingredient\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"pp-icon\">\n\t\t\t\t\t\t\t\t\t\t<i aria-hidden=\"true\" class=\"far fa-square\"><\/i>\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span itemprop=\"recipeIngredient\" class=\"pp-recipe-ingredient-text\">\n\t\t\t\t\t\t\t\t\t\t2 Middelgrote Eieren\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"pp-recipe-ingredient\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"pp-icon\">\n\t\t\t\t\t\t\t\t\t\t<i aria-hidden=\"true\" class=\"far fa-square\"><\/i>\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span itemprop=\"recipeIngredient\" class=\"pp-recipe-ingredient-text\">\n\t\t\t\t\t\t\t\t\t\t4 eetlepels yoghurt (volle yoghurt\/Kwark)\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"pp-recipe-ingredient\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"pp-icon\">\n\t\t\t\t\t\t\t\t\t\t<i aria-hidden=\"true\" class=\"far fa-square\"><\/i>\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span itemprop=\"recipeIngredient\" class=\"pp-recipe-ingredient-text\">\n\t\t\t\t\t\t\t\t\t\t3 eetlepels Aljeta Extra Vierge olijfolie\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"pp-recipe-ingredient\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"pp-icon\">\n\t\t\t\t\t\t\t\t\t\t<i aria-hidden=\"true\" class=\"far fa-square\"><\/i>\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span itemprop=\"recipeIngredient\" class=\"pp-recipe-ingredient-text\">\n\t\t\t\t\t\t\t\t\t\tAljeta zeezout\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"pp-recipe-ingredient\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"pp-icon\">\n\t\t\t\t\t\t\t\t\t\t<i aria-hidden=\"true\" class=\"far fa-square\"><\/i>\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span itemprop=\"recipeIngredient\" class=\"pp-recipe-ingredient-text\">\n\t\t\t\t\t\t\t\t\t\t10 gram bakpoeder (baking soda)\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"pp-recipe-ingredient\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"pp-icon\">\n\t\t\t\t\t\t\t\t\t\t<i aria-hidden=\"true\" class=\"far fa-square\"><\/i>\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span itemprop=\"recipeIngredient\" class=\"pp-recipe-ingredient-text\">\n\t\t\t\t\t\t\t\t\t\t400 gram bloem\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"pp-recipe-ingredient\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"pp-icon\">\n\t\t\t\t\t\t\t\t\t\t<i aria-hidden=\"true\" class=\"far fa-square\"><\/i>\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span itemprop=\"recipeIngredient\" class=\"pp-recipe-ingredient-text\">\n\t\t\t\t\t\t\t\t\t\tOlie om te bakken (zonnebloemolie)\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"pp-recipe-ingredient\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"pp-icon\">\n\t\t\t\t\t\t\t\t\t\t<i aria-hidden=\"true\" class=\"far fa-square\"><\/i>\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span itemprop=\"recipeIngredient\" class=\"pp-recipe-ingredient-text\">\n\t\t\t\t\t\t\t\t\t\tHoning (als zoete topping)\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"pp-recipe-ingredient\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"pp-icon\">\n\t\t\t\t\t\t\t\t\t\t<i aria-hidden=\"true\" class=\"far fa-square\"><\/i>\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span itemprop=\"recipeIngredient\" class=\"pp-recipe-ingredient-text\">\n\t\t\t\t\t\t\t\t\t\tFeta (als Hartige topping)\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\t\t<div class=\"pp-recipe-instructions pp-recipe-section\">\n\t\t\t\t<h3 class=\"pp-recipe-section-heading pp-recipe-instructions-heading\">\n\t\t\t\t\tBereiding:\t\t\t\t<\/h3>\n\t\t\t\t<ol class=\"pp-recipe-instructions-list\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<li itemprop=\"recipeInstructions\" class=\"pp-recipe-instruction\">\n\t\t\t\t\t\t\t\t\tKlop 2 eieren in een kom.\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li itemprop=\"recipeInstructions\" class=\"pp-recipe-instruction\">\n\t\t\t\t\t\t\t\t\tVoeg 4 eetlepels yoghurt, 3 eetlepels olijfolie, zout, 10 gram bakpoeder (baking soda), en 400 gram bloem toe. Meng goed totdat het deeg gevormd is, niet te stevig maar ook niet plakkerig in de handen.\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li itemprop=\"recipeInstructions\" class=\"pp-recipe-instruction\">\n\t\t\t\t\t\t\t\t\tZet het deeg een uurtje afgedekt op de verwarming. Door de combinatie van baking soda en yoghurt gaat het deeg rijzen.\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li itemprop=\"recipeInstructions\" class=\"pp-recipe-instruction\">\n\t\t\t\t\t\t\t\t\tRol het deeg uit op een met bloem bestoven oppervlak tot het ongeveer 0,5 tot 1 cm dik is.\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li itemprop=\"recipeInstructions\" class=\"pp-recipe-instruction\">\n\t\t\t\t\t\t\t\t\tGebruik een longdrinkglas dat ondersteboven is om ronde schijfjes uit het deeg te snijden.\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li itemprop=\"recipeInstructions\" class=\"pp-recipe-instruction\">\n\t\t\t\t\t\t\t\t\tVerhit wat olie in een pan op middelhoog vuur.\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li itemprop=\"recipeInstructions\" class=\"pp-recipe-instruction\">\n\t\t\t\t\t\t\t\t\tDoe de schijfjes in de hete olie en schep met een eetlepel hete olie over de bovenkant van de petulla. Je zult zien dat dit ervoor zorgt dat de petulla als luchtige balletjes worden.\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li itemprop=\"recipeInstructions\" class=\"pp-recipe-instruction\">\n\t\t\t\t\t\t\t\t\tBak de petulla totdat ze goudbruin zijn aan beide kanten.\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li itemprop=\"recipeInstructions\" class=\"pp-recipe-instruction\">\n\t\t\t\t\t\t\t\t\tServeer ze direct warm.\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li itemprop=\"recipeInstructions\" class=\"pp-recipe-instruction\">\n\t\t\t\t\t\t\t\t\tKies je favoriete topping zoet of hartig. De mogelijkheden zijn eindeloos.\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t<\/ol>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"pp-recipe-notes pp-recipe-section\">\n\t\t\t\t\t<h3 class=\"pp-recipe-section-heading pp-recipe-notes-heading\">\n\t\t\t\t\t\tOpmerking\t\t\t\t\t<\/h3>\n\t\t\t\t\t<div class=\"pp-recipe-notes-content\">\n\t\t\t\t\t\tOf je nu kiest voor een hartige of zoete topping, deze luchtige balletjes zullen zeker een glimlach op je gezicht toveren. Laat je inspireren door de culinaire tradities van Albanese keuken en deel deze ervaring met je dierbaren. Eet smakelijk!\u00a0Lees meer over het gebruik van Verschillende <a href=\"https:\/\/aljeta.com\/nl\/de-franse-paradox-verklaart\/\">olien en vetten<\/a> in je dieet  \t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-fdc3365 e-flex e-con-boxed e-con e-parent\" data-id=\"fdc3365\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-93328ee e-flex e-con-boxed e-con e-child\" data-id=\"93328ee\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-155cecd elementor-widget elementor-widget-heading\" data-id=\"155cecd\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">Gebruikte producten in dit recept.<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-328c796 elementor-product-loop-item--align-center elementor-grid-4 elementor-grid-tablet-3 elementor-grid-mobile-2 elementor-products-grid elementor-wc-products elementor-widget elementor-widget-woocommerce-products\" data-id=\"328c796\" data-element_type=\"widget\" data-widget_type=\"woocommerce-products.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"woocommerce columns-4\"><ul class=\"products elementor-grid columns-4\">\n<li class=\"product type-product post-1228 status-publish first instock product_cat-sea-salt has-post-thumbnail taxable shipping-taxable purchasable product-type-simple\">\n\t<a href=\"https:\/\/aljeta.com\/nl\/product\/aljeta-sea-salt\/\" class=\"woocommerce-LoopProduct-link woocommerce-loop-product__link\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/aljeta.com\/wp-content\/uploads\/2023\/10\/Seasalt-lightbox-300x300.jpg\" class=\"attachment-woocommerce_thumbnail size-woocommerce_thumbnail\" alt=\"Aljeta Sea Salt\" srcset=\"https:\/\/aljeta.com\/wp-content\/uploads\/2023\/10\/Seasalt-lightbox-300x300.jpg 300w, https:\/\/aljeta.com\/wp-content\/uploads\/2023\/10\/Seasalt-lightbox-1024x1024.jpg 1024w, https:\/\/aljeta.com\/wp-content\/uploads\/2023\/10\/Seasalt-lightbox-150x150.jpg 150w, https:\/\/aljeta.com\/wp-content\/uploads\/2023\/10\/Seasalt-lightbox-768x768.jpg 768w, https:\/\/aljeta.com\/wp-content\/uploads\/2023\/10\/Seasalt-lightbox-1536x1536.jpg 1536w, https:\/\/aljeta.com\/wp-content\/uploads\/2023\/10\/Seasalt-lightbox-2048x2048.jpg 2048w, https:\/\/aljeta.com\/wp-content\/uploads\/2023\/10\/Seasalt-lightbox-12x12.jpg 12w, https:\/\/aljeta.com\/wp-content\/uploads\/2023\/10\/Seasalt-lightbox-1320x1320.jpg 1320w, https:\/\/aljeta.com\/wp-content\/uploads\/2023\/10\/Seasalt-lightbox-600x600.jpg 600w, https:\/\/aljeta.com\/wp-content\/uploads\/2023\/10\/Seasalt-lightbox-100x100.jpg 100w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><h2 class=\"woocommerce-loop-product__title\">Aljeta Zeezout<\/h2><div class=\"star-rating\" role=\"img\" aria-label=\"Waardering 5.00 uit 5\" data-no-translation-aria-label=\"\"><span style=\"width:100%\" data-no-translation=\"\" data-trp-gettext=\"\">Waardering <strong class=\"rating\">5.00<\/strong> uit 5<\/span><\/div>\n\t<span class=\"price\"><span class=\"woocommerce-Price-amount amount\"><bdi><span class=\"woocommerce-Price-currencySymbol\">&euro;<\/span>&nbsp;6,95<\/bdi><\/span><\/span>\n<\/a><a href=\"\/nl\/wp-json\/wp\/v2\/posts\/2307?add-to-cart=1228\" aria-describedby=\"woocommerce_loop_add_to_cart_link_describedby_1228\" data-quantity=\"1\" class=\"button product_type_simple add_to_cart_button ajax_add_to_cart\" data-product_id=\"1228\" data-product_sku=\"8720892004826\" aria-label=\"Toevoegen aan winkelwagen: \u201cAljeta Sea Salt\u201c\" rel=\"nofollow\" data-success_message=\"&#039;Aljeta Sea Salt&#039; is toegevoegd aan je winkelmand\" data-no-translation=\"\" data-trp-gettext=\"\" data-no-translation-aria-label=\"\" data-no-translation-data-success_message=\"\">Toevoegen aan winkelwagen<\/a>\t<span id=\"woocommerce_loop_add_to_cart_link_describedby_1228\" class=\"screen-reader-text\">\n\t\t\t<\/span>\n<\/li>\n<li class=\"product type-product post-89 status-publish instock product_cat-olive-oil product_tag-beste-olijfolie product_tag-extra-vierge-olijfolie product_tag-goud-keurmerk product_tag-hoogste-kwaliteit-olijfolie has-post-thumbnail featured taxable shipping-taxable purchasable product-type-simple\">\n\t<a href=\"https:\/\/aljeta.com\/nl\/product\/aljeta-extra-virgin-olive-oil\/\" class=\"woocommerce-LoopProduct-link woocommerce-loop-product__link\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/aljeta.com\/wp-content\/uploads\/2024\/02\/500ml-Extra-vierge-olijfolie-300x300.jpg\" class=\"attachment-woocommerce_thumbnail size-woocommerce_thumbnail\" alt=\"Beste Olijfolie uit Albani\u00eb\" srcset=\"https:\/\/aljeta.com\/wp-content\/uploads\/2024\/02\/500ml-Extra-vierge-olijfolie-300x300.jpg 300w, https:\/\/aljeta.com\/wp-content\/uploads\/2024\/02\/500ml-Extra-vierge-olijfolie-150x150.jpg 150w, https:\/\/aljeta.com\/wp-content\/uploads\/2024\/02\/500ml-Extra-vierge-olijfolie-100x100.jpg 100w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><h2 class=\"woocommerce-loop-product__title\">Aljeta Extra Vierge Olijfolie<\/h2><div class=\"star-rating\" role=\"img\" aria-label=\"Waardering 5.00 uit 5\" data-no-translation-aria-label=\"\"><span style=\"width:100%\" data-no-translation=\"\" data-trp-gettext=\"\">Waardering <strong class=\"rating\">5.00<\/strong> uit 5<\/span><\/div>\n\t<span class=\"price\"><span class=\"woocommerce-Price-amount amount\"><bdi><span class=\"woocommerce-Price-currencySymbol\">&euro;<\/span>&nbsp;22,95<\/bdi><\/span><\/span>\n<\/a><a href=\"\/nl\/wp-json\/wp\/v2\/posts\/2307?add-to-cart=89\" aria-describedby=\"woocommerce_loop_add_to_cart_link_describedby_89\" data-quantity=\"1\" class=\"button product_type_simple add_to_cart_button ajax_add_to_cart\" data-product_id=\"89\" data-product_sku=\"8720892004833\" aria-label=\"Toevoegen aan winkelwagen: \u201cAljeta Extra Virgin Olive Oil\u201c\" rel=\"nofollow\" data-success_message=\"&#039;Aljeta Extra Virgin Olive Oil&#039; is toegevoegd aan je winkelmand\" data-no-translation=\"\" data-trp-gettext=\"\" data-no-translation-aria-label=\"\" data-no-translation-data-success_message=\"\">Toevoegen aan winkelwagen<\/a>\t<span id=\"woocommerce_loop_add_to_cart_link_describedby_89\" class=\"screen-reader-text\">\n\t\t\t<\/span>\n<\/li>\n<\/ul>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>Albanese Petulla, een geliefde lekkernij, kenmerkt zich door zijn luchtige textuur en veelzijdige smaken. Dit recept voor gefrituurd deeg wordt doorgaans genoten als ontbijttraktatie en is van generatie op generatie doorgegeven. Het deeg rijst dankzij een unieke mix van baking soda en yoghurt, resulterend in zachte, luchtige balletjes die perfect goudbruin worden gebakken. Geserveerd met een scala aan toppings, van zoet tot hartig, bieden Albanese petulla een verrukkelijke culinaire ervaring. Lees het volledige recept.<\/p>","protected":false},"author":2,"featured_media":2337,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[77],"tags":[123,126,127,63],"class_list":["post-2307","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recepten","tag-albanees-eten","tag-albanese-keuken","tag-gefrituurd-deeg","tag-recept"],"jetpack_featured_media_url":"https:\/\/aljeta.com\/wp-content\/uploads\/2024\/03\/Albanese-ontbijt-Petulla-met-honing.jpg","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/aljeta.com\/nl\/wp-json\/wp\/v2\/posts\/2307","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/aljeta.com\/nl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/aljeta.com\/nl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/aljeta.com\/nl\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/aljeta.com\/nl\/wp-json\/wp\/v2\/comments?post=2307"}],"version-history":[{"count":76,"href":"https:\/\/aljeta.com\/nl\/wp-json\/wp\/v2\/posts\/2307\/revisions"}],"predecessor-version":[{"id":2788,"href":"https:\/\/aljeta.com\/nl\/wp-json\/wp\/v2\/posts\/2307\/revisions\/2788"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/aljeta.com\/nl\/wp-json\/wp\/v2\/media\/2337"}],"wp:attachment":[{"href":"https:\/\/aljeta.com\/nl\/wp-json\/wp\/v2\/media?parent=2307"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/aljeta.com\/nl\/wp-json\/wp\/v2\/categories?post=2307"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/aljeta.com\/nl\/wp-json\/wp\/v2\/tags?post=2307"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}